Hello, my name is Daniel and I’m an ex-New Yorker (via LA, CA). Once upon a time I worked as a chef in a 4-star restaurant called Per Se. I am currently living in San Francisco and working at a small internet search company in Silicon Valley.
My first post to ‘cc is just a teaser announcement (and excuse me if you’ve already heard.)
After recently buying and “re-launching” Chowhound c|net decided it would launch a companion site based on the shortlived, ex-chow magazine. The new format is supposed to be an edgier, funkier version of the magazine that flopped. It’s coming soon…if you care, watch this space.
